Exciting news as the 3-course vegan meals offered by Ashton Gate stadium’s in-house Heineken Lounge restaurant for this year’s VegfestUK Bristol on May 26-27 are now available for advance bookings.

The restaurant will be offering a lunch service on each day of the event, followed by a number of vegan snacks in the evenings –timings as follows:

Lunch service: 1pm on Saturday and on Sunday
Vegan snacks and drinks from 5pm onwards

For pre-booking, please email Ashton Gate directly at [email protected] with “VegfestUK Bristol 3 course vegan meals” in the subject of the email.

Bookings on the day are also accepted, although the menu for walk-ins is abridged from the full menu below.

Please note: bookings of 3-course vegan meals with Ashton Gate do NOT include tickets to the whole VegfestUK Bristol event. Please ensure to purchase a ticket either in advance here or on the gate for entry.

Full menu

STARTERS

Parsnip and burnt apple soup, croutons
Tomato, smoked garlic and basil soup, soya cream
Avocado, macadamia and heritage tomato salad
Quinoa salad with mango, asparagus, cashew nuts, olives and lime dressing

MAIN COURSES

Baked red pepper, Israeli couscous, apricots, lime, coriander, sundried tomato dressing
Grilled vegetable terrine, warm olive potato salad, sundried tomato dressing
Chickpea curry, cumin fried rice
Baked aubergine and lentil ragu

DESSERTS

Tofu chocolate tart, mixed berries
Fruit platter, raspberry sorbet
Gingerbread cake, coconut ice cream, grilled pineapple