Gin lover? Vegan? Hungry? Oh boy, you’re in for a treat!
For Westfield’s Destination Food month we’re partnered with Sipsmith for an event like no other!
5 dishes paired with 5 of Sipsmith’s gin.
Yes each of their gins!
Asparagus spear & sunblush tomato with carrot ribbon
Paired with London Dry gin
Confit sweet potato, avocado & olive puree, jalapeno peppers
Paired with Lemon Drizzle gin
Spiced chickpea & saffron cauliflower pate, soya yogurt & cucumber dip
Paired with Orange & Cacao gin
Roasted pepper, carrot lentil & courgette terrine
Paired with London Cup
Palate cleanser: vodka sorbet
Chocolate & raspberry mousse cake
Paired with Sloe gin
This is one certainly not to miss! So book your ticket now.